Handcrafted in small batches in upstate New York, Cooperstown Distillery Cane High Spiced Rum is a bold yet smooth expression of artisan rum-making. Distilled from premium molasses and cane sugar, this spiced rum is infused with a distinctive blend of natural spices that deliver both warmth and complexity.

On the nose, it reveals aromas of vanilla, cinnamon, and nutmeg. The palate is rich and layered, offering flavors of caramelized sugar, baking spice, and a touch of citrus zest, all carried by a velvety texture. The finish is warm, lingering, and subtly sweet, making it perfect for sipping neat or mixing into craft cocktails.

Tasting Notes:

• Nose: Vanilla, cinnamon, nutmeg

• Palate: Caramel, baking spice, citrus zest

• Finish: Warm, smooth, lasting

A versatile spiced rum with artisanal character, Cooperstown Cane High is equally suited for classic cocktails or enjoyed on its own.